Loaded Baked Potatoes
"Big, fluffy baked potatoes stuffed with cheese, bacon, and sour cream — the Costco deli sells 6 for $12 but you can make them better and cheaper with a bag of russets and some patience."
Costco Copycat — This is a homemade version of the Costco Deli & Prepared Foods item. See it in store →
The Game Plan
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Preheat oven to 400°F (200°C). Scrub potatoes, prick all over with a fork, and rub with a little olive oil and salt.
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Place directly on the oven rack and bake 50-60 minutes until a knife slides in easily.
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While potatoes bake, cook bacon until crispy. Crumble or chop into bits.
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When potatoes are done, slice the top open lengthwise. Squeeze the sides to fluff up the inside.
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Add a pat of butter to each potato, then load with cheddar, bacon bits, a dollop of sour cream, and green onions.
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Return to oven for 5 minutes if you want the cheese fully melted.
